Factory Seconds
Item: EX10010162
|Model: RCHM-130
Commercial Burger Maker - 130 mm
€139.00
Qty
Discount
Per item
3+
4%
€133.44
5+
8%
€127.88
10+
12%
€122.32
Key features
- for professional use in gastronomy
- for the production of uniform, precisely fitting burger patties (13 cm diameter)
- universally usable for burger patties made from mincemeat, fish or vegetables
- the premium stainless steel is resilient and easy to clean
- nonslip rubber feet provide secure footing
Accessories
Delivery details
Returns and warranty
Downloads
This is a brilliant machine that has made making my burgers so much easier and faster
Technical details
Power supply type
Manual
Material
Stainless steel
Colour
Silver
Paper discs
500 Pc
Diameter of the patties
130 mm
Dimensions (LxWxH)
21 x 29 x 27.5 cm
Weight
5.6 kg
Shipping dimensions (LxWxH)
29 x 25 x 33 cm
Shipping weight
5.9 kg
Delivery package
- burger maker RCHM-130
- 500 cellophane foil dividers (diameter 13 cm)
Product Description
Commercial Burger Maker - 130 mm
The commercial burger maker RCHM-130 from Royal Catering enables you to professionally produce perfectly formed patties in just a few steps. This burger press was developed specifically for professional use and it is simple to integrate into any production chain.
The commercial burger maker RCHM-130 is highly comfortable to operate while making work quick and simple. Use the burger press to create juicy burger patties from mincemeat, fish or vegetables – let your imagination run wild!
You simply fill the container with your selected ingredients which will then be pressed into a round, compact burger patty. Thanks to the precisely fitting shape of the burger press you will get perfectly uniform patties with a diameter of 130 mm every time, as long as you use the same amounts of ingredients. At the same time your meat will stay nice and juicy.
The casing of the burger maker is made of anodized aluminium. The containers for the foil and the ingredients are made of sturdy premium stainless steel. Due to the well thought out design and professional workmanship the commercial burger maker RCHM-130 is very robust and long-lasting, even when used intensively.
For the production of burger patties cellophane foils with a diameter of 130 mm are used. The foil container is placed in such a way that quick and efficient work is possible. These foils ensure that the patty touches neither your hands nor the machine itself, thereby making the process very sanitary.
This device is manually powered by a simple lever mechanism. When lifting the main lever, the clamping chuck will be pushed out of the container so that it can be filled with mincemeat or other ingredients. When lowering the lever the clamping chuck will push down in order to form the burger. A simple removal of the patty can be achieved by simply lifting the lever again. At the same time your meat will stay nice and juicy.
All components of the commercial burger maker RCHM-130 are easy to reach and can therefore be cleaned efficiently using conventional detergents and little effort. This devices small size makes it very space-saving and thanks to the anti-skidding rubber feet it can be used on all countertops.
About the brand
Ratings & reviews
Ratings & reviews
4.9
Based on 7 reviews
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This is a brilliant machine that has made making my burgers so much easier and faster
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We purchased the press to increase our burger production, due to the fact that we receive more and more orders from our customers. Thus, our team calibrated its daily production much more efficiently, the press being very useful.
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https://www.bol.com/nl/nl/p/cuivrance-hamburgerpers-voor-perfecte-hamburger-inclusief-50x-bakpapier-e-book-hamburger-kookboek-bbq-accesoires-kookgerei-bbq-set/9300000021414216/?Referrer=ADVNLGOO002032-G-110747907730-S-1174331953897-9300000021414216&gclid=CjwKCAjwr56IBhAvEiwA1fuqGrPwsb2cBBtWYJ4YuWY67gdQT0AhAs0KRGxld-WJ8tt81AFso_BfYBoCFvYQAvD_BwE
This is a brilliant machine it's made it a lot easier and quicker to make my burgers
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In the pressure tank with the meat pressed at the moment of the rise a vacuum is created and a little too much pressure is applied, the raising support bends and therefore the Switzerland is totally no bait
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Frequently asked questions
How many burgers can this press produce in an hour?
This product is powered manually the amount of patties is therefore dependent on the speed of operation.
How heavy can the patties be?
You can use about 105-155 g of ingredients for these 130 mm patties.
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