Factory Seconds
Item: EX10011405
|Model: RCMT-350W
Electric Meat Tenderizer - 350 W
€619.00
€699.00
Qty
Discount
Per item
3+
5%
€588.05
5+
10%
€557.10
10+
15%
€526.15
Key features
- Efficient—highly efficient thanks to 75 rpm and a powerful 350 W motor
- Spacious—feed opening suited for pieces of meat measuring 16 cm by 3 cm
- Safe—safety switch and waterproof switch cover also allow you to work safely with wet hands
- Durable—stainless steel blade and housing
- Sturdy—rubber feet ensure stability and reduce vibrations
Delivery details
Returns and warranty
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Electric Meat Tenderizer Royal RCMT 350 W
The machine arrived after two days. Easy to handle and clean. Hundreds of slices of meat can be softened with it in a short time. We avoid the noise associated with pounding, the moisture of the meat does not splash. It does not strain the cooks' wrists. We are very satisfied with the machine
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Technical details
Material
Stainless steel
Colour
Silver
Voltage [V]
230
Power [W]
350
Plate size [cm]
22 x 20
Inlet size
198 x 30 mm
Cable length [m]
1.75
Rotation speed [rpm]
75
Max. portion of meat before processing
160 x 30 mm
Blade quantity
31 Pc
Dimensions (LxWxH)
50 x 22 x 43.5 cm
Weight
17.95 kg
Shipping dimensions (LxWxH)
57 x 56 x 31 cm
Shipping weight
19.5 kg
Delivery package
- Electric meat tenderizer RCMT-350W
- Blades
- Instruction manual
Product Description
The electric meat tenderizer for incredibly tender steaks and filets
An electric meat tenderizer guarantees large quantities of tender meat in no time. The high-performance stainless steel model from Royal Catering’s catering equipment selection reliably processes a wide variety of meat types and saves time while providing a high-quality selection in butcher's shops or large kitchens. The meat is not only more tender, but can also better absorb marinades and spices.
Professional meat tenderizer machine from Royal Catering's butchers equipment selection
The electric meat tenderizer machine convinces with a total output of 350 W and 75 rpm. Thanks to the generous dimensions of the filling chute (19.8 x 3 cm), unprocessed meat pieces up to 16 cm wide and up to 3 cm thick can easily be tenderised. The efficient cooling system ensures a powerful and even air flow and long duty cycles during use.
The blade and housing of the meat tenderizer machine are made of stainless steel. This material is especially robust and ideally suited for food preparation thanks to its hygienic properties. The smooth surface of the meat tenderizer is also easy to clean, as is the removable blade. The generous collection tray for the tenderized pieces of meat is also made of stainless steel.
In addition to its efficiency and easy care, the electric meat tenderizer also impresses with its sophisticated safety features. The device switches off immediately when the cover on the handle is lifted. The waterproof switch cover also allows you to work safely with wet hands. A warning label also ensures increased alertness during operation. And last but not least, the ant-slip rubber feet ensure stability and also serve to dampen vibrations.
About the brand
Ratings & reviews
Ratings & reviews
4.0
Based on 5 reviews
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The machine arrived after two days. Easy to handle and clean. Hundreds of slices of meat can be softened with it in a short time. We avoid the noise associated with pounding, the moisture of the meat does not splash. It does not strain the cooks' wrists. We are very satisfied with the machine
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Meat Tenderizer Machine
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We hope the product is as good as the sales service
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Frequently asked questions
Is the device safe?
The device is equipped with a safety switch. The waterproof switch cover also allows you to work safely with wet hands. And the device stops automatically when the electric meat tenderizer is lifted.
Is it possible to injure one's fingers while using this device?
The blades are located as far from the filling chute as possible, however we strongly recommend observing the safety regulations when operating the machine. There is also a warning label on the product that warns users to keep hands away from moving parts and cutting blades.
Can I process marinated or pre-cooked meat?
In principle, yes. The device even improves the marination process. However, you will get better results by tenderizing the meat while raw and then processed further.
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