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Item: EX10012834

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Model: RCCD_RT18_9L

Chafing Dish - GN 1/1 - 9 L - 2 Fuel container - 500 x 300 x 60 mm - Royal Catering

On Sale
€65.00 €69.00
Limited time offer Price includes 23% VAT.

Lowest price in the 30 days before the discount: €69.00

Qty
Discount
Per item
3+
5%
€61.75
5+
10%
€58.50
10+
15%
€55.25
Low stock
FREE DELIVERY approx. Wednesday, 1 January
Lowest price guaranteed
Royal Catering
Key features
  • Versatile – for keeping a wide variety of dishes warm
  • Fresh – food won't burn, thanks to the water bath
  • Effective – excellent heat distribution keeps food hot for longer
  • Safe – firmly anchored holder for fuel container
  • Simple – easy to use and quick to clean thanks to the removable container
Delivery details
Returns and warranty

Technical details

Material
Stainless steel
Colour
Silver
Food pan dimensions [mm]
500 x 300 x 60
Fuel Holders
Yes
Water container
Yes
Cool touch grip
Yes
Capacity
9 l
Dimensions (LxWxH)
58 x 35 x 31 cm
Weight
3.9 kg
Shipping dimensions (LxWxH)
60 x 42 x 16 cm
Shipping weight
4.8 kg

Delivery package

  • Chafing dish RCCD_RT18_9L:
  • Frame
  • Food container GN 1/1
  • Water tank
  • Lid
  • 2 containers for fuel
  • Storage shelf for combustion container
  • Instruction manual

Product Description

Serve big - with the elegant chafing dish from Royal Catering

Whether at the hotel buffet, restaurant or catering - in the high-quality chafing dish from Royal Catering you can effortlessly keep soups and other delicacies warm. The rechaud, made of tasteless stainless steel, is perfect for heating large quantities of food and presenting it appetisingly.

Perfect for keeping soups, stews, etc warm.

Due to its stylish design and size, the food warmer is a real eye-catcher and makes your guests curious about the delicious contents. Thanks to a capacity of 9 l, you can serve many guests at the same time at large events with the chafing dish . The removable warming pot makes it easy for you to fill with freshly cooked soup, gravy, fiery chilli con carne or a vegetable stew right on the cooker. Lift the highly polished stainless steel lid by the central handle to remove and portion the food.
Install the containers with lids for the fuel paste centrally and securely under the bottom of the water container. The thin-walled container heats selectively and sparingly. The optimal heat distribution of the material keeps your dishes ready to serve for many hours. In addition, the water serves as an ideal buffer so that the food inside the pot does not burn or overcook. Another advantage of the water bath: even when the flame of the fuel has gone out, the hot water still keeps the food warm for some time.
Grab the durable warming tray by the two ergonomic handles on the frame of the sturdy base. This way you can transport it effortlessly to the desired location. After use, the entire apparatus is easy to disassemble, clean and store.

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