Durable – thanks to balanced design and made of sturdy aluminium (anodised)
Hygienic – smooth surfaces are easy to clean
Simple – the very thin paddle measuring 32 x 32 cm slides perfectly under pizzas
Professional – perforation prevents air build-up under the dough, makes it easier to remove excess flour from the base and means the pizza sticks less to the peel
The professional pizza peel for restaurants, pizzerias, bakeries or your own creations
The pizza peeler from Gi.Metal was specially developed for professional use in food service establishments such as commercial kitchens, restaurants, pizzerias, snack bars and bakeries. But it is also perfectly suited for private use at barbecues or family parties.
Long and light: The pizza shovel from Gi.Metal's catering equipment collection
With a handle length of 120 cm, the pizza paddle is easy to handle and reliably protects you from burns when loading hot bread or pizza ovens. With the thin, perforated paddle measuring 32 x 32 cm, you can prepare your pizzas safely and extremely quickly. The perforation minimises air build-up under the dough, makes it easier to remove excess flour from the base and means the pizza sticks less to the peel.
The pizza spatula is made of high-quality aluminium (anodised), making it very easy to clean and particularly durable. Thanks to its light weight and strong handle, the practical pizza spade sits comfortably in the hand.